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Costa Rica, Tarrazu, El Canet

SCA: 85

Direct trade | 1800- 1900m | Single Origin | 100% Arabica coffee


Low acidity, creamy body, cherry finish with hints of orange peel throughout. 

The Farm:

El Canet is a community within the San José region, comprising just 46 producing families with smallholder lots. Founded in 1960, Tarrazú is now accepted as one of the best groups in Costa Rica, and is still run by the farmers. The cooperative offers farmers terms of credit, technical support, preferential pricing for supplies, and fertiliser created from the waste of multiple farms in the area. Alongside upcycling the discarded coffee pulp into natural fertiliser, the co-operative also provides coffee trees for maintaining crop health, agronomy support, and has an office run entirely on solar panels.

Supporting Latin

American communities

Our roasters have long term Direct Trade relationships that allow them to offer support, ensure that farmers are paid a fair price, and provide an extra subsidy to help with health, education, infrastructure and better equipment. This security and support encourages innovation and expansion for these farms, and ensures a more sustainable and improved way of life for farmers. 

For each of our coffee we provide information about the farm the beans are grown on in the section above. 

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